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LATEST RELEASES

El Puente, Honduras

A natural process red catuai from Marysobel and Moises' farm in Honduras. Tasting of tropical fruits and melted milk chocolate.

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Buenos Aires Geisha, Guatemala

A delicate, floral and elegant Geisha variety from our favourite place on Earth - Huehuetenango, Guatemala.

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Riu Ruiru, Kenya

A rare natual process SL28 & SL34 from Kenya. Rich in flavour and reminiscent of blackberry jam.

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Fjord at Home

Experience the varying tastes of different coffee origins with our specialised bundles and subscriptions

EXPLORE HOME BREWING

EXPERT ROASTING

We approach roasting as both a science and art, using various techniques to achieve the best result out of each coffee

EXPERT ROASTING

We approach roasting as both a science and art, using various techniques to achieve the best result out of each coffee

Kenyan Excellence

Forget what you thought you knew about complex coffee, as Karimikui AA will mesmerise with layers of dark fruits

Kenyan Excellence

Forget what you thought you knew about complex coffee, as Karimikui AA will mesmerise with layers of dark fruits

SEEK THE RARE & EXOTIC

At the core of our business and everyone that works at Fjord is the desire to seek out, roast and serve truly unique coffees - coffees that display excellence in terroir, processing or simply clarity of flavour.

FINCA EL SALVADOR

A sweetness reminiscent of caramel and pear, this omni-roast from Ruffatti Batlle's Finca El Salvador is your future breakfast coffee

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